Cress, garden, cooked, boiled, drained, without salt

Fun Facts

  1. 100 grams of Cress, garden, cooked, boiled, drained, without salt contain 1.9 grams of protein, 0.6 grams of fat, 3.8 grams of carbohydrates, and 0.7 grams of fiber.
  2. You have 23 calories from 100 grams of Cress, garden, cooked, boiled, drained, without salt, the 1% of your total daily needs. It contains 0.6 grams of fat and 0 mg of Cholesterol.
  3. Some minerals can be present in Cress, garden, cooked, boiled, drained, without salt, such as Potassium (353 mg), Calcium (61 mg) or Phosphorus (48 mg) but no Fluoride.
  4. It contains some important vitamins: Vitamin A (4,649 IU), Vitamin K (383.4 µg) or Vitamin B-9 (37 mg).
  5. Low sodium in the blood can lead to what is called hyponatremia: fatigue, seizures, muscle spasms, confusion and coma. Sodium deficiency is caused by vomiting, diarrhea, drinking excessive water and excessive sweating. In 100 grams of Cress, garden, cooked, boiled, drained, without salt, you can find 8 milligrams of sodium. It provides the 1% of the daily recommended value for the average adult.

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