Egg, white, dried, flakes, stabilized, glucose reduced

Fun Facts

1. 351 calories per 100g of “Egg, White, dried, Flakes, stabilized, glucose reduced” amount to 18% of a daily intake of 2000 calories, but your daily values may be higher or lower depending on your calorie needs.
2. It is used in the USDA food and nutrient database for dietary studies.
3. “Egg, White, dried, Flakes, stabilized, glucose reduced” contains 4.17g of carbs per 100g. Also, while planning your diet, though, it’s important to understand the hierarchy of carbs. This refers to the fact that certain carbohydrates will provide lasting energy and are less likely to cause weight gain.
4. The protein contained in “Egg, White, dried, Flakes, stabilized, glucose reduced” is 76.92g. While excess carbohydrate calories tend to be converted to glycogen and fat stores, protein is less likely to do so. It’s also a building block of muscle synthesis, so proteins can also help to increase lean muscle mass.
5. “Egg, White, dried, Flakes, stabilized, glucose reduced” contains 0μg of vitamin D which can extract calcium from food and 0mg of vitamin C which can absorb iron and make collagen.