Soup, cheese, canned, prepared with equal volume milk

Nutrition Facts

Serving Size 609g

Servings Per Container 1 can (11 oz), prepared

Amount Per Serving

Calories 560 Calories from Fat 317.88

% Daily Value*

Total Fat 35.32g 54%

Saturated Fat 22.11g 111%

Trans Fat 0g

Cholesterol 116mg 39%

Sodium 2473mg 103%

Total Carbohydrate 39.4g 13%

Dietary Fiber 2.4g 10%

Sugars 0g

Protein 22.96g 46%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Fun Facts

100 grams of Soup, cheese, canned, prepared with equal volume milk contain 3.77 grams of protein, 5.8 grams of fat, 6.47 grams of carbohydrates, and 0.4 grams of fiber.
You have 92 calories from 100 grams of Soup, cheese, canned, prepared with equal volume milk, the 5% of your total daily needs. It contains 5.8 grams of fat and 19 mg of Cholesterol.
Some minerals can be present in Soup, cheese, canned, prepared with equal volume milk, such as Sodium (406 mg), Potassium (136 mg) or Calcium (115 mg) but no Fluoride.
It contains some important vitamins: Vitamin A (495 IU), Vitamin B-9 (4 mg) or Vitamin C (0.5 mg).
Sodium is needed for muscle contractions, nerve transmissions, maintaining pH balance and hydration. Sodium also regulates the fluid outside of the cells and is needed to pump fluid into the cells as potassium carries by-products out. 100 grams of Soup, cheese, canned, prepared with equal volume milk contains 406 milligrams of sodium, that’s the 27% of the daily recommended value for an adult.

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