Milk, sheep, fluid

Fun Facts

1. Calcium and minerals like zinc. These are high in sheep milk compared with other milks (see table) and remember that Lacto-calcium is much more easily absorbed than Calcium carbonate which is, after all, marble.
2. Most soft drinks, so popular among the young, actually destroy bone density. Calcium is also needed after any debilitating illness. Zinc is essential for the maintenance of healthy skin and is much recommended for many more things besides a good sex life including anorexia.
3. The Vitamins, mainly the B complex as well as A, D and E are all essential to good health and are most often recommended to be taken as a supplement. Why bother, when they are all in sheep milk.
4. The whey proteins, are the really easily digested form of protein found in milk which does not get incorporated in cheese, but slips out in the whey. Sheep milk is three times higher in this form of protein than cow or goat milk making the whole milk easier to digest.
5. The proteins. These come last because little work has really been done on them in sheep. Lamb is often the most recommended meat for people with intolerance’s to meat and without a sheep cheese, made of the main protein, casein, is acceptable to almost all who cannot tolerate cow or goat milk products.