Soup, chicken and vegetable, canned, ready-to-serve

Fun Facts

  1. 100 grams of Soup, chicken and vegetable, canned, ready-to-serve contain 1.97 grams of protein, 0.73 grams of fat, 4.68 grams of carbohydrates, and 0.9 grams of fiber.
  2. You have 33 calories from 100 grams of Soup, chicken and vegetable, canned, ready-to-serve, the 2% of your total daily needs. It contains 0.73 grams of fat and 3 mg of Cholesterol.
  3. Some minerals can be present in Soup, chicken and vegetable, canned, ready-to-serve, such as Sodium (229 mg), Potassium (133 mg) or Phosphorus (35 mg) but no Fluoride.
  4. It contains some important vitamins: Vitamin B-9 (13 mg), Vitamin K (2.2 µg) or Vitamin A (1,044 IU).
  5. Low sodium in the blood can lead to what is called hyponatremia: fatigue, seizures, muscle spasms, confusion and coma. Sodium deficiency is caused by vomiting, diarrhea, drinking excessive water and excessive sweating. In 100 grams of Soup, chicken and vegetable, canned, ready-to-serve, you can find 229 milligrams of sodium. It provides the 15% of the daily recommended value for the average adult.

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