Salad dressing, bacon and tomato

Nutrition Facts

Serving Size 240g

Servings Per Container 1 cup

Amount Per Serving

Calories 782 Calories from Fat 756

% Daily Value*

Total Fat 84.00g 129%

Saturated Fat 13.04g 65%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 2172mg 91%

Total Carbohydrate 4.80g 2%

Dietary Fiber 0.5g 2%

Sugars 4.8g

Protein 4.32g 9%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Fun Facts

100 grams of Salad dressing, bacon and tomato contain 1.8 grams of protein, 35 grams of fat, 2 grams of carbohydrates, and 0.2 grams of fiber.
You have 326 calories from 100 grams of Salad dressing, bacon and tomato, the 16% of your total daily needs. It contains 35 grams of fat and 4 mg of Cholesterol.
Some minerals can be present in Salad dressing, bacon and tomato, such as Sodium (905 mg), Potassium (108 mg) or Phosphorus (25 mg) but no Manganese or Fluoride.
It contains some important vitamins: Vitamin A (211 IU), Vitamin K (69.1 µg) or Vitamin C (8.8 mg).
Sodium is needed for muscle contractions, nerve transmissions, maintaining pH balance and hydration. Sodium also regulates the fluid outside of the cells and is needed to pump fluid into the cells as potassium carries by-products out. 100 grams of Salad dressing, bacon and tomato contains 905 milligrams of sodium, that’s the 60% of the daily recommended value for an adult.

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