Pear nectar, canned, without added ascorbic acid

Nutrition Facts

Serving Size 31.2g

Servings Per Container 1 fl oz

Amount Per Serving

Calories 19 Calories from Fat 0

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1mg 0%

Total Carbohydrate 4.92g 2%

Dietary Fiber 0.2g 1%

Sugars 4.73g

Protein 0.03g 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Fun Facts

100 grams of Pear nectar, canned, without added ascorbic acid contain 0.11 grams of protein, no fat, 15.76 grams of carbohydrates, and 0.6 grams of fiber.
You have 60 calories from 100 grams of Pear nectar, canned, without added ascorbic acid, the 3% of your total daily needs. It contains 0.01 grams of fat and 0 mg of Cholesterol.
Some minerals can be present in Pear nectar, canned, without added ascorbic acid, such as Potassium (13 mg), Fluoride (11.9 µg) or Calcium (5 mg) but no Selenium.
It contains some important vitamins: Vitamin K (1.8 µg), Vitamin C (1.1 mg) or Vitamin A (1 IU).
An average adults needs 300 grams of carbohydrates per day. 100 grams of Pear nectar, canned, without added ascorbic acid have 15.76 gr of carbohydrates, the 5% of your total daily needs.

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