Pear nectar, canned, without added ascorbic acid

Fun Facts

  1. 100 grams of Pear nectar, canned, without added ascorbic acid contain 0.11 grams of protein, no fat, 15.76 grams of carbohydrates, and 0.6 grams of fiber.
  2. You have 60 calories from 100 grams of Pear nectar, canned, without added ascorbic acid, the 3% of your total daily needs. It contains 0.01 grams of fat and 0 mg of Cholesterol.
  3. Some minerals can be present in Pear nectar, canned, without added ascorbic acid, such as Potassium (13 mg), Fluoride (11.9 µg) or Calcium (5 mg) but no Selenium.
  4. It contains some important vitamins: Vitamin K (1.8 µg), Vitamin C (1.1 mg) or Vitamin A (1 IU).
  5. An average adults needs 300 grams of carbohydrates per day. 100 grams of Pear nectar, canned, without added ascorbic acid have 15.76 gr of carbohydrates, the 5% of your total daily needs.

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