Olives, ripe, canned (small-extra large)

Nutrition Facts

Serving Size 3.2g

Servings Per Container 1 small

Amount Per Serving

Calories 4 Calories from Fat 3.06

% Daily Value*

Total Fat 0.34g 1%

Saturated Fat 0.05g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 24mg 1%

Total Carbohydrate 0.20g 0%

Dietary Fiber 0.1g 0%

Sugars 0g

Protein 0.03g 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Fun Facts

100 grams of Olives, ripe, canned (small-extra large) contain 0.84 grams of protein, 10.68 grams of fat, 6.26 grams of carbohydrates, and 3.2 grams of fiber.
You have 115 calories from 100 grams of Olives, ripe, canned (small-extra large), the 6% of your total daily needs. It contains 10.68 grams of fat and 0 mg of Cholesterol.
Some minerals can be present in Olives, ripe, canned (small-extra large), such as Sodium (735 mg), Calcium (88 mg) or Potassium (8 mg) but no Fluoride.
It contains some important vitamins: Vitamin A (403 IU), Vitamin E (1.65 mg) or Vitamin K (1.4 µg).
100 grams of Olives, ripe, canned (small-extra large) contain 3.2 grams of dietary fiber, the 13% of your total daily needs.
100 grams of Olives, ripe, canned (small-extra large) contain 80.0% of water, 79.99 grams.

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