Figs, raw

Nutrition Facts

Serving Size 40g

Servings Per Container 1 small (1-1/2" dia)

Amount Per Serving

Calories 30 Calories from Fat 1.08

% Daily Value*

Total Fat 0.12g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 7.67g 3%

Dietary Fiber 1.2g 5%

Sugars 6.50g

Protein 0.30g 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Fun Facts

Fig fruit is low in calories. 100 g fresh fruits provide only 74 calories. However, they contain health benefiting soluble dietary fiber, minerals, vitamins, and pigment anti-oxidants that contribute immensely towards optimum health and wellness.
Dried figs are an excellent source of minerals, vitamins and anti-oxidants. In fact, dried fruits are higher concentrated sources of energy, minerals and vitamins. 100 g dried figs provide 249 calories.
Fresh figs, especially black mission, are good in poly-phenolic flavonoid anti-oxidants such as carotenes, lutein, tannins, chlorogenic acid…etc. Their anti-oxidant value is comparable to that of apples at 3200 umol/100 g (Trolex equivalents).
In addition, fresh figs contain adequate levels of some of the anti-oxidant vitamins such as vitamin A, E, and K. Altogether these phyto-chemical compounds in fig fruit help scavenge harmful oxygen derived free radicals from the body and thereby protect us from cancers, diabetes, degenerative diseases and infections.

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