Shortening, industrial, soy (partially hydrogenated ) for baking and confections

Fun Facts

  1. 100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections contain no protein, 100 grams of fat, no carbohydrates, and no fiber.
  2. You have 884 calories from 100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections, the 44% of your total daily needs. It contains 100 grams of fat and 0 mg of Cholesterol.
  3. It contains some important vitamins: Vitamin K (43.0 µg) or Vitamin E (6.13 mg).
  4. The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.
  5. To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.
  6. Shortening, industrial, soy (partially hydrogenated ) for baking and confections is carbohydrate-free.

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